American Family Farmer

Host and American Family Farmer, Doug Stephan www.eastleighfarm.com has news that the Organic Food Industry is growing by leaps and bounds, but only 5% of our food supply is Organic. Next, Doug welcomes Hannah Breckbill who co-owns Humble Hands Harvest, www.humblehandsharvest.com which is a worker-owned co-operative farm. They grow 2+ acres of organic vegetables, grass-finished sheep, pastured pork, and fruit and nut trees. She grew up in Lincoln, Nebraska, but has only been farming since 2009 when she interned as a CSA manager at World Hunger Relief outside of Waco, Texas. Finally, Doug opines about Agricultural Secretary Sonny Perdue, growing Meat in a laboratory and provides us with his definition of Milk.