Coffee Break Spanish

In this episode of the Coffee Break Spanish Magazine we're talking about grape harvesting in Argentina! We learn how to create adverbs ending in -mente, and familiarise ourselves with the structure: continuar + gerund. We also hear a variety of verbs including alabar and constar de, before Mark and Marina discuss la Guinda del pastel.There will be a total of 10 episodes of Season 2 of the Coffee Break Spanish Magazine. If you'd like to benefit from lesson notes, transcripts, vocabulary. lists and exercises, you can access the premium version of the Magazine here.Don't forget to follow Coffee Break Spanish on Facebook where we post language activities, cultural points and review materials to help you practise your Spanish. Remember - a few minutes a day can help you build your confidence in the language. Access the Coffee Break Spanish Facebook page here.If you'd like to find out what goes on behind the scenes here at Coffee Break Languages, and access regular language challenges, follow @coffe