Abv Chicago Craft Beer Podcast

Even though people are chasing pre-orders instead of trucks these days, Hop Butcher is still as hot as ever thanks to their consistent schedule of mostly hoppy - and mostly hazy - releases. The variation amongst these six beers is surprisingly significant, despite all being some sort of play on IPA. This episode is a tribute to what this brewery has become, and we’re satiating the Hop Butcher nerds with two trivia games and some additional information about all elements of their process - plus a tasty little nugget about a possible taproom. We’re also talking about placebo buttons, Cold IPAs, Mai Tais, bad comics about beer, autocorrect malaprops, and Craig’s Sabro insensitivity. We’re bringing phenomenal back.  Beers Reviewed Deep Rinse (Centennial, Simcoe, Amarillo & Zuper Saazer-hopped Cold India Pale Ale) Dese, Dem & Dose (Simcoe, Motueka & Belma-hopped India Pale Ale) Preserved In Three Dimensions (Sabro & Simcoe-hopped Double India Pale Ale) Kielbasa King (Mosaic & Nelson Sauvin-hopp