Business Chef

Tom Johnson is one of the most respected names in the business when it comes to food safety and cutting edge technology.  With a list of clients that includes major equipment manufacturers to Dole fresh foods, Tom is seen as the go-to guy when food borne illness issues arise.  The consultant to consultants, Tom gives us a unique perspective on how our kitchens of the future will operate. Also, some insight as to  how the right combination of some of our most basic and abundant food ingredients-salt and water, can be more effective than bleach. Find out more about Tom http://businesschef.org/blog/tom-johnson-food-safety-qlean-tech/ (here). Follow us: Business Chef Website: http://www.businesschef.org/ (http://www.businesschef.org) LinkedIn Page: https://www.linkedin.com/showcase/businesschef/ (https://www.linkedin.com/showcase/businesschef/) Facebook Page: https://www.facebook.com/MakeFoodMakeMoney/ (https://www.facebook.com/MakeFoodMakeMoney/) Instagram Page: https://www.instagram.com/makefoodmakemoney/