Where We Live

Thanksgiving is a week away…you ready? Maybe you're brushing up on those cooking skills for a Friendsgiving this weekend. If the holiday is just one big excuse to gather friends and family around a table, we have a treat for you. Lidia Bastianich, the award-winning chef and host of “Lidia’s Kitchen” on PBS is our guest. Lidia talks about her journey to becoming an American, and her latest book - which is all about family recipes. She also shares tips for cooking a turkey and all the fixins’. We invite listeners to share their family food traditions with us on our social platforms and on air: 888-720-WNPR. GUEST: Lidia Bastianich: Host of Lidia’s Kitchen on PBS for more than 25 years, she’s the author of a memoir, My American Dream, and many cookbooks. Her latest is Lidia's From Our Family Table to Yours, which she wrote with her daughter, Tanya Bastianich Manuali. RECIPES BY LIDIA BASTIANICH: Apple Cranberry CrumbleBeer Braised Short RibsMezzi Rigatoni with Raw Tomato Sauce Plus, find even more recipes fr