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Professor Samantha Punch of the University of Stirling, and one of the lead investigators on Food for Thought, summarises the original research project - the Use of Food and Food Practices in Residential Child Care in Scotland. She describes the research questions, the findings and how they set about putting the research into practice. More information about the Food for Thought training materials and resources are available on the Food for Thought website. Transcript of episode Music Credit: Something Elated by Broke For Free