Adapt 2030 | Mini Ice Age Conversations

As food prices continue to climb, producers try to cut cost using shrinkflation and adding more cellulose to foods while consumers pay more for less nutrient dense foods. We have reached the end of cheap food. Thank You for Visiting my Sponsors:  ☀️ DAVID DUBYNE | ADAPT 2030 (PATREON) ☀️ DAVID DUBYNE | ADAPT 2030 (SUBSCRIBESTAR)