Discovery

Emma Bunce, Professor of Planetary Plasma Physics at the University of Leicester, was inspired to study the solar system as a child by a TV programme that featured Voyager 2’s flyby of Neptune. She has spent the last 20 years focusing on the magnetic fields around the outer planets, in particular that of Jupiter. The Earth’s magnetic field interacts with the solar wind to create aurorae, the spectacular Northern lights. Emma’s discovered how aurorae are also produced at Jupiter's poles.Emma Bunce talks to Jim al-Khalili about her fascination with the gas giants, why she has to be patient to check out her theories as missions to the planets are few and far between and how she'd love to work on a spacecraft to Neptune. And in the year when the Royal Astronomical Society marks its 200th anniversary, Emma explains why she's taken on the role of its President.

Long before most of us gave air pollution a second thought, Frank Kelly was studying the impact of toxic particles on our lungs. In a pioneering set of experiments on human volunteers in northern Sweden, he proved that pollutants, such as nitrogen oxides and particulates, are harmful to our health. And he is the driving force behind an air quality monitoring system in London that is the envy of the world. When in the late 1990s, the UK government was encouraging us all to buy diesel cars to help reduce our carbon emissions, he warned that while diesel engines might be less bad for the planet than petrol engines, they were more damaging to our health. Later Frank and his team provided evidence that the car manufacturers were not telling the truth about emissions from diesel vehicles. As the chair of the Government Medical Committee on the Medical Effects of Air Pollution, he has worked tirelessly to try and move air pollution up the political agenda and worked closely with successive Mayors of London to im

Shark, bear and crocodile attacks tend to make the headlines but humans fall prey to a much wider variety of predators every year, from big cats and snakes, to wolves, hyenas and even eagles that’ve been known to snatch the odd child. The details can be grim and gory as many predators have developed specific techniques for hunting us humans down. But it was always so, as biologist Professor Adam Hart discovers. Archaeological evidence suggests early hominins in Africa were more hunted than hunter, spending much of their lives scavenging for food and fending off attacks from the likes of sabre-tooth-cats and giant hyenas. Much more recently, legends abound about some of the more infamous serial killers of the animal kingdom, such as the 'man-eaters' of Tsavo and Njombe - the latter, a pride of about 15 lions in Tanzania who, it is claimed were responsible for an astonishing 1500 deaths between 1932 and 1947.Today, estimates and sources vary but most suggest carnivorous predators are responsible for hundreds if

Adam Rutherford celebrates the 20th anniversary of one of the most ambitious and revolutionary scientific endeavours of all time - the Human Genome Project.Its scope and scale was breath-taking, set up to read every one of the 3 billion nucleotides, or letters of genetic information, contained within the DNA in every cell of the human body. It took seven years, hundreds of scientists, cost almost $3 billion and, amazingly, came in under budget and on time.Adam reflects back on that momentous time with Ewan Birney, Director of the European Bio-informatics Institute, part of the European Molecular Biology Laboratory. Twenty years ago, he was a PhD student working on the project, in the months leading up to the first draft.The Human Genome Project underpins many branches of science, from human evolution and synthetic biology to forensic genetics and ancestry testing. But a key motivation for the project was to alleviate human suffering. While the ‘cures’, hyped by the media back in 2000, were not realistic our u

Brian Greene studies the universe at the largest and smallest scales imaginable. When he was just twelve years old, Brian wandered round Columbia University in New York looking for someone to teach him mathematics, with a letter of recommendation from his school teacher. While his mother wanted him to make money, his father encouraged Brian to pursue his passion, which was trying to understand the nature of the universe. He studied physics at Harvard University and won a Rhodes Scholarship to Oxford University. While at Oxford he learnt about a bold new Theory of Everything which predicts that the universe is made not of particles but rather tiny strings which vibrate in multiple dimensions. Now a Professor at Columbia University, he has worked on string theory ever since. He talks to Jim Al-Khalili about the rise and fall of string and superstring theory and why when he first started to think about what would happen to the universe at the end of time, he experienced a feeling of ‘hollow dread’.

Jane Goodall, aged 86, reflects on the years she spent living with the wild chimpanzees in Gombe in eastern Tanzania and tells Jim Al Khalili why she believes the best way to bring about change is to ‘creep into people’s hearts’. Jane shot to fame when she appeared on the cover of National Geographic magazine in 1963 and appeared in a documentary film directed by Orson Welles. Her ground breaking observations introduced us to the social and emotional lives of wild chimpanzees and changed our view of what it is to be human. Images of her younger self play wrestling with baby chimps make Jane feel slightly apprehensive now but at the time she didn’t give it a second thought. However, she did take care to protect her young son. Seeing distressing footage of chimps who were living in captivity, she gave up fieldwork to become an activist, working to liberate chimpanzees that were being used for medical research or sold for meat or as pets, and setting up chimp sanctuaries for animals that were no longer able to l

After a long journey, there’s nothing nicer for Katy than climbing into her own bed. It’s often the first major purchase we make when we grow up and leave home.Its significance was not lost on our ancestors. The bed was often the place where societal attitudes to sleep, superstition, sex, and status were played out, sometimes in dramatic form.So where did the bed come from, and what can this everyday object tell us about ourselves?A sleeper in early modern times believed that sleep was akin to death, with the devil waiting to pounce after darkness. So bed-time rituals were performed at the bedside and wolves’ teeth were often hung around the sleeper’s neck. Iron daggers were dangled over the cradles of infants at night to prevent them from being changed into demon babies.While we may have outgrown a fear of the devil, sleep expert and neuroscientist Prof Russell Foster fears the modern-day obsession that’s disrupting our sleep – our mobile devices. His advice? Prepare your bed for a good night’s sleep and def

Claudia Hammond and a panel of international experts look at the latest research into Covid-19, the disease caused by the new coronavirus which is sweeping through the world. Our panel of experts discuss how many people make full recoveries but others are finding that life hasn’t yet returned to normal months after infection. In India and Sweden, clinics are being set up to follow survivors of the virus and doctors are discovering that people are having difficulties assimilating what happened to them. And we hear about how three generations of one Spanish family all survived and how they are all recovering differently, including the 96 year old grandmother.On the panel are Seema Shah, Professor of Medical Ethics at North Western University, Professor David Heymann, an infectious disease epidemiologist at the London School of Hygiene and Tropical Medicine, Professor Soo Aleman from the Karolinska University Hospital in Sweden, Dr David Collier, Clinical director of the William Harvey Clinical Research Centre,

You may call it the toilet, the loo, the privy, the potty, the can or even the bathroom, but whatever you call it, this everyday object has its roots in Bronze Age Pakistan. It even had a seat!But how did the toilet come to be? Given one third of the world’s population still live without one, how much is our embarrassment around toilet habits to blame? And what scientific developments are underway to help make them truly universal?Water and Sanitation Expert, Alison Parker, from Cranfield University believes part of the solution lies in a waterless toilet which creates ash, water from the waste it receives, and the energy it needs to operate, from the waste it receives.Even in the UK, we don’t always have access to a toilet when we need one. Over the past decade, the number of public conveniences has dropped by a half, leaving older people and the disabled, who may need easy access, unable to leave their homes. Raymond Martin, Managing Director of the British Toilet Association, hopes to stop our public conve

Have you got one of those wine glasses that can hold an entire bottle of wine? Katy Brand does and she’s even used it for wine - albeit because of a sprained ankle, which would have stopped her from hobbling back and forth to the kitchen for refills.But if we skip back a few hundred years, the wine glass was tiny. Footmen brought their masters what was essentially a shot glass. They quaffed back their wine in one. So how did we go from those dinky little things to the gargantuan goblets we have today? Is it because letting the wine breathe in a bigger glass makes it smell and taste better? Or is it a reflection of our drinking habits?Join Katy and the show's resident public historian, Greg Jenner, is glass expert Russell Hand from Sheffield University and Barry Smith, Director for the Study of the Senses at London University.Producer: Graihagh JacksonPicture: Wine glass, Credit: Albina Kosenko/Getty Images

Claudia Hammond and a panel of international experts look at the latest research into Covid-19, the disease caused by the new coronavirus which is sweeping through the world. We look at vaccines to stop the spread of the coronavirus. And as travel opens up in many countries and visiting family and friends is allowed, how do we navigate this new world while avoiding catching the virus. On the panel are Dr George Hu, clinical psychologist & Section Chief of Mental Health at Shanghai United Family Pudong Hospital in China, Vaccine expert - Professor Gagandeep Kang Executive Director of the Translational Health Science Technology Institute in Faridabad India, Dr Jenny Rohn is an expert in microbiology and viruses at University College London and Dr Margaret Harris, a Spokesperson at the World Health Organisation.The Evidence is produced in association with Wellcome Collection. Producers: Geraldine Fitzgerald and Caroline Steel Editor: Deborah Cohen

The fork is essential. Even camping without one is a false economy, in Katy’s experience. Even a spork - with a spoon at one end and a fork at the other, with a knife formed along one prong - just won’t do. You need both - a fork to steady the meat and a knife to cut it with.So how did the fork come to be so indispensable?We didn’t always love the fork. Public historian, Greg Jenner, reveals how it was abandoned for the chopstick in Ancient China, and greeted with scorn in Western Europe when a Byzantine princess ate with a golden double-pronged one.It was only after the traveller, Thomas Coryat, in 1608, celebrated its use by pasta-loving Italians that the English started to take note. By the mid-19th century, there was a fork for every culinary challenge – from the pickle and the berry, to ice-cream and the terrapin. The utensil transformed the dining experience, bringing the pocket knife onto the table in a blunt, round-tipped form, and ushering in British table manners.So is there a perfect version of the

Katy Brand loves a high heel. Once known by friends and family for her ‘shoe fetish’, her dad even gave her a ceramic heel that could hold a wine bottle at a jaunty angle.These days, Katy’s cherished heels from her torture days live in her cupboard. She has traded the pain for the statement trainer. But their art, history and construction still fascinate her.So what is it about the high heel that has made it stand the test of time?With the help of resident public historian, Greg Jenner, Katy explores the heel’s fascinating passage through time, finding a place on the feet of men, as well as women, in high and low places. Heels donned the feet of men on horseback in 17th century Persia, were adored by King Louis XIV, and gained an erotic currency with the invention of photography.But how has science and engineering ensured the high heel’s survival?Footwear Technologist, Mike George, shows us how the high heel is engineered, and how he can test if a particular design is teetering on the edge of safety. Social s

Claudia Hammond and a panel of international experts look at the latest research into Covid-19, the disease caused by the new coronavirus which is sweeping through the world. As the disease spreads how is South America handling the pandemic? How are the indigenous people of the Amazon protecting themselves? We also look at the aerodynamics of infection - if the air in an ITU room is changed 12 times and the virus still lingers what hope do offices have? On the panel are Professor Lydia Bourouiba, Associate Professor at the Fluid Dynamics of Disease Transmission Laboratory at Massachusetts Institute of Technology, Dr Adam Kucharski from the London School of Hygiene and Tropical Medicine, Professor Holgar Schunemann, co-director of the World Health Organization (WHO) Collaborating Centre for Infectious Diseases, Dr David Collier, Clinical Director at Queen Mary University London and Barbara Fraser, health journalist in the Peruvian capital Lima.The Evidence is produced in association with Wellcome Collection.

What is the most personal item you own - one you don’t want anyone else using?For Katy Brand it’s her toothbrush. So how did the toothbrush become one of life’s essentials?With the help of resident public historian of Horrible Histories fame, Greg Jenner, Katy goes back to ancient times, when the toothbrush was merely a stick. But the brush, as we know it, only came into being much later when a convict spied a broom in his cell and had a bright idea.But how has ingenuity and innovation shaped the toothbrush and ensured its place in our lives? And given most are plastic, how environmentally friendly is the toothbrush’s legacy?Featuring designer and toothbrush collector, Sophie Thomas, and advocate for clean teeth, Peter Dyer, Chair of Hospital Dentists at the British Dental Association.Producer: Beth EastwoodPicture: Toothbrush BBC Copyright

Andrea Sella, Professor of Inorganic Chemistry at University College London, celebrates the art and science of the chemical elements. Today he looks at helium. Helium is a finite resource here on Earth and many branches of science need it. Doctors need it to run MRI machines to diagnose tumours and engineers test rockets for leaks with it.The story of helium starts with a solar eclipse in 1868. The event had many astronomers' eyes fixed on the sun. Two astronomers, nearly simultaneous and independently, made the same observation; a strange light with an unusual wavelength coming from the sun. It turned out to be the first sighting of extra-terrestrial helium. It would take decades for helium to be discovered on Earth and longer still for its worth to be recognised. As its ability to make things float and inability to burn became apparent, the US military started hoarding it for their floating blimps. But they soon realised that it is very hard to store an element that is so light that it can escape the Earth'

Claudia Hammond and a panel of international experts look at the latest research into Covid-19, the disease caused by the new coronavirus which is sweeping through the world. As the disease spreads how is sub-Saharan Africa handling the pandemic? We also look at tests – how accurate are they? Should we be testing ourselves at home? On the panel are Folasade Ogunsola, Professor of Clinical Microbiology at the University of Lagos in Nigeria, Ravi Gupta, Professor of Microbiology at the University of Cambridge’s Department of Medicine, Matthew Fox, Professor of Epidemiology and Public Health at Boston University and Dr Margaret Harris, a Spokesperson at the World Health Organisation. The Evidence is produced in association with Wellcome Collection. Producers: Geraldine Fitzgerald and Caroline Steel Editor: Deborah Cohen

Andrea Sella, Professor of Inorganic Chemistry at University College London, celebrates the art and science of the chemical elements. Today he looks at aluminium and strontium, elements that give us visual treats. At the time of Emperor Napoleon the Third in 19th century France aluminium was more valuable than gold and silver. The Emperor liked the metal so much he had his cutlery made out of it. But once a cheaper way was discovered to extract aluminium it began to be used for all kinds of objects, from aeroplanes to coffee pots. Andrea talks to Professor Mark Miodownik at the Institute of Making at UCL about why aluminium is such a useful material, from keeping crisps crisp to the tinsel on our Christmas trees. And he talks about the lightness of bicycles made from aluminium with Keith Noronha, of Reynolds Technology. Strontium is the 15th most common element in the earth yet we really only come into contact with it in fireworks. It gives us the deep red colour we admire in a pyrotechnics display. Andrea me

Andrea Sella, Professor of Inorganic Chemistry at University College London, celebrates the art and science of chemical elements. In this episode he looks at two elements we have valued for millennia – gold and silver. Nina Gilbey at the London Jewellery Workshop teaches him how to work the metal and make a silver ring, and Rupert Cole, Curator of Chemistry at the Science Museum, shows him the handiwork of silversmiths who fashioned an elaborate microscope for King George the Third and a silver thimble that was used (with some zinc and a few drops of an acid) to generate an electric current that was sent through a transatlantic telegraph cable in 1866. And Andrea finds out about silver's anti-bacterial properties from Jean-Yves Maillard, Professor of Pharmaceutical Microbiology at Cardiff University. For the Egyptians gold was the ultimate symbol of wealth, power and eternal life. For this reason they buried their Pharaohs with extraordinary amounts of gold artefacts. As a noble metal, gold doesn’t tarnish w

Claudia Hammond and her panel of scientists and doctors analyse the latest science on the coronavirus and answer the audience’s questions on the impact of the pandemic. Dr Lucy van Dorp of UCL explores the genetics of the virus and what they can tell us about how far it’s spread and how is it evolving. Can we be sure that vaccines being developed now will still work in the future? Professor Guy Thwaites of the Oxford University Clinical Research Unit in Vietnam explains how the country has succeeding in keeping its cases so low. Professor David Heymann of the London School of Hygiene and Tropical Medicine and Professor Ngaire Woods, of the Blavatnik School of Government at Oxford University, tackle the question that people all around the world are wondering right now – how does a country safely emerge from lockdown without seeing a surge in cases? And Professor Lisa Cooper of Johns Hopkins University in Baltimore and family doctor and Director of the Shuri Network, Dr Shera Chok, discuss why black and other