Future Of Agriculture

  • Author: Vários
  • Narrator: Vários
  • Publisher: Podcast
  • Duration: 277:28:41
  • More information

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Synopsis

Welcome to the Future of Agriculture Podcast with Tim Hammerich. This show looks into the diversity that is agriculture and agribusiness.The global population is expected to reach 9 billion by 2050 and agriculture is expected to produce more food with less land and less water. Agribusiness will be part of the future to constantly innovate and find sustainable ways of meeting the challenges of tomorrow.Visit AgGrad.com today to get connected to careers in the agriculture industry.

Episodes

  • Future of Agriculture 165: Irrigating Confidently with Lee Addams of CropMetrics

    07/08/2019 Duration: 37min

      Lee Addams is the CEO of CropMetrics, a company that pursues innovation in US irrigation services and provide smart irrigation solutions to growers. Lee has experience in business model innovation, business unit growth strategizing, enterprise-level sustainability strategizing, and public sector water resources. He obtained his Ph.D. in Geological and Environmental Sciences at Stanford University and is also a Post-Doc Fellow for Water Resources/International Development at Columbia University in the City of New York.   Lee joins me today to share his passion for improving water irrigation efficiency as well as water sustainability. He describes how he became interested in water irrigation and what led him to work with CropMetrics. He explains how their system works and how it can benefit growers. Lee also discusses what a transaction would look like with a farmer and how they convince them to join.     “It's what's happening to 12, 18, to 24 inches under the ground that you don't see. That's what's a

  • Future of Agriculture 164: Helping Farmers Sell Direct to Food Service with Chris Damico of Farm'd

    31/07/2019 Duration: 28min

      Chris Damico is the CEO and Founder at Farm’d. Farm’d is described as an online platform that enables farmers to connect to local buyers directly. The idea was born from annual price hikes, long transits, and expensive middlemen. Chris’ company benefit farmers through their transparency in market prices and profitability, as well as offer convenient ways to confirm and adjust orders in real time.   Chris joins me today to describe how Farm’d works and how farmers can join the platforms. He shares what it was like to source for capital and the company’s humble beginnings. He explains how their platform works, the services they offer, and the benefits to both consumer and seller. Chris also discusses what they’re looking for in future users.     “If the technology's not right at the right time, it's not going to work.” - Chris Damico         This Week on The Future of Agriculture Podcast:   How he stumbled on the issues regarding food sourcing. Putting farmers first and how their programs work.

  • Future of Agriculture 163: Irrigation Technology with Leif Chastaine of Waterbit

    24/07/2019 Duration: 35min

      Leif Chastaine is the Co-founder and COO of WaterBit. WaterBit is a precision ag irrigation company that wants to solve farming problems through its Automated Irrigation Solution technology. Before Leif cofounded WaterBit, he founded and helped grow other companies in the IoT and photography industry. He obtained his BBA in Production and Operations Management from Boise State University.   Leif joins me today to explain how WaterBit can help farmers gather water data through their sensor technology. He shares the humble beginnings of WaterBit and the difficulty in raising funds for this kind of startup. He discusses the pain points farmers have and how they built a solution around those issues. Leif also describes how WaterBit is unique in a type of market that is always full of standout startups.     “Someday we'll get to the point where you just walk out into the field, stick a device anywhere, and it just simply works.” - Leif Chastaine         This Week on The Future of Agriculture Podcast:

  • Future of Agriculture 162: Cannabis Inputs with Dr Colin Bell of Mammoth Microbes

    17/07/2019 Duration: 36min

      Dr. Colin Bell is the Co-founder and Chief Growth Officer at Growcentia, a company that specializes in microbial plant bio-stimulants and the developers of Mammoth Microbes. Mammoth Microbes is a product designed to help cultivators find solutions for problems ranging from soil health to crop profitability. He left his position as Research Scientist I at Colorado State University to run a startup that is set to revolutionize the way the ag world looks at microbes. Colin obtained his Ph.D. in Microbiology, Soil Microbiology, Biogeochemistry, and Ecology as well as his Ph.D. in Biology and Soil Microbial Ecology from Texas Tech University.   Colin joins me today to share how Mammoth Microbes can help the cannabis industry reach its full agricultural potential. He describes his life as a researcher and why he wanted to start Mammoth Microbes. He explains how their product works and it's potential for cannabis cultivators. Colin also discusses some of the company’s plans for the future.   Stay tuned for ou

  • Future of Agriculture 161: California Water Law with Adam Borchard of ACWA

    10/07/2019 Duration: 35min

      Adam Borchard is a Regulatory Advocate for the Association of California Water Agencies or ACWA. ACWA is an organization that seeks to inform Californians regarding their water supply and its policies. He has been actively representing California’s best interests in water policies for over five years and experienced drafting memoranda on various water-related acts in their state. Adam obtained his Juris Doctor in Environmental, Water, Public Agency Law from the University of the Pacific - McGeorge School of Law and his Bachelor’s Degree in Environmental Science and Management from UC Davis.   Adam joins me today to discuss California’s water problems and enlighten us on what its future looks like from a sustainable and political viewpoint. He shares California’s water problem history and explains why it’s difficult to tackle the idea of entities owning water. He discusses some of the projects he believes will greatly help the state if fully implemented. Adam also describes the next big problem that will

  • Future of Agriculture 160: Moonshot Ag Innovations via Corporate Joint Venture with Mike Miille of Joyn Bio

    03/07/2019 Duration: 39min

      Dr. Michael Miille is the CEO of Joyn Bio. Joyn Bio is a startup joint venture of Bayer and Ginkgo Bioworks. The goal of Joyn Bio is to answer the challenges of agricultural sustainability with synthetic biology. Michael has extensive experience when it comes to leading companies, having served at top level positions ranging from COO and CFO to Director and General Manager since 1995. He obtained his Ph.D. in Agricultural and Environmental Chemistry from UC Davis and a BS in Biological Sciences from Stanford.   Michael joins me today to discuss how Joyn Bio will utilize microbe technology to provide sustainable ag solutions. He shares how Joyn Bio was started and describes the benefits of being a company under Bayer and Ginkgo. He explains how their microbe tech could be applied in various forms as well as how it would positively impact both the environment and farmers. Michael also discusses the various challenges in growing this kind of company as well as some of its future projects.   Stay tuned for

  • Future of Agriculture 159: Water Economics with Dr David Zetland

    26/06/2019 Duration: 42min

    Dr. David Zetland is a university lecturer, blogger, and economy researcher. He currently teaches at Leiden University College - The Hague as a lecturer in political-economy. He is the creator of the http://www.aguanomics.com/ (Aguanomics) blog, a site that focuses on topics on the different ways people manage, use, and abuse water. David obtained his Ph.D. in Agricultural and Resource Economics from UC Davis and has earned extensive experience regarding water economy and water policy.   David joins me today to discuss the water economy and where we are right now as a civilization. He shares why we should be in a global state of panic and why we’re no longer in a world where water is sustainable. He explains the need for water to be priced and how it can positively affect the ag industry. David also discusses water rights, “free water,” the water market, and possible solutions to water scarcity.   Stay tuned for our Five-Minute Farmer segment with Will Scholze, owner of https://www.scholzefamilybeef.com/

  • Future of Agriculture 158: New Zealand Ag Innovation with Stu Bradbury of Sprout Agritech Accelerator

    19/06/2019 Duration: 42min

      Stu Bradbury is a Strategy Adviser at Sprout Agritech Accelerator, New Zealand’s top-rated ag startup accelerator. They back startups that offer bold and innovative solutions to some of agriculture’s biggest problems. Stu’s role is to identify their country’s most promising startup companies as well as mentor and help them grow to success. He has extensive experience in product commercialization and services in the agricultural sector.   Stu joins me today to discuss the ag startup economy in New Zealand as well as how their company’s accelerator programs work. He shares his career background, his experience starting an irrigation company, and his experience working with Sprout. He describes what they look for in a startup as well as what those startups can expect from their programs. Stu also shares how Sprout initially conducted their marketing strategies.   Stay tuned for our Five-Minute Farmer segment with Jana Hocken, author of The Lean Dairy Farm.         You need to understand how your pro

  • Future of Agriculture 157: Tackling Tough Questions about AgTech with Renee Vassilos

    12/06/2019 Duration: 43min

      Renee Vassilos is an Agricultural Economist and Regenerative Catalyst. She is the Founder of Banyan Innovation Group, an agribusiness consulting company that support startups in the agriculture sector through market sizing, business model and development, and strategy. Renee has over 15 years of experience working with multinational and government companies such as John Deere and the USDA.   Renee joins me to discuss the current startup climate in the agricultural industry. She shares her story and experience while working with big companies like John Deere and where she got her passion for helping startups. She explains why the ag industry hasn’t had any real disruptions in the last few decades and discuss the kind of innovations the industry should look forward to. Renee also describes how the current trade wars are affecting emerging startups.   Stay tuned for our Five-Minute Farmer segment with Hannah Esch of https://oakbarnbeef.com/ (Oak Barn Beef).       “I don't think we've been seeing enoug

  • Future of Agriculture 156: From Law to Corporate to Investor to Startup Strategist with Dan Cosgrove

    05/06/2019 Duration: 37min

      Dan Cosgrove is the Chief Strategy Officer at Growers Edge. Growers Edge is a FinTech company that provides financial programs and solutions for the service of the agricultural sector. He is also a Venture Partner at https://radicle.vc/ (Radicle Growth), an acceleration fund financed by top agtech investors. Dan has extensive experience in business development in the ag industry and is skilled in negotiation, entrepreneurship, international business licensing as well as Mergers, Acquisitions, and Venture Capital.   Dan joins me today to discuss the details involved in deciding what startup to accelerate and what company qualifies for an acquisition. He shares the story of how he got started in the industry and shares the highlights of his extensive career. He explains how he became an entrepreneur while working within another company, describes some of the challenges farmers face today, and the kind of technology startups need to focus on for the future. Dan also shares his best tips for startups looking

  • Future of Agriculture 155: Behind Wine: An Inside Look Into the Modern Vineyard with Richard Hoff of Mercer Ranches

    29/05/2019 Duration: 46min

      Richard Hoff is the Director of Viticulture of Mercer Ranches. Mercer Ranches is a grape farm that produces high-quality wine through strict quality control and precise technology. Richard is considered an expert in wine tasting, wine manufacturing, and general viticulture. He obtained his Master’s Degree in Viticulture from Washington State University and his Bachelor’s Degree in Horticulture from the University of Wisconsin-River Falls.   Richard joins me today to discuss in great detail how the production of wine works - from the grape to the bottle. He describes the vineyards Mercer owns, the grapes they produce, their different yields, and their farming practices. He explains some of the details involved in processing such as pruning and de-leafing, as well as the technologies they use. Richard also shares some of the problems he looks forward to being solved by technology in the future.     “There's just not much of an argument anymore whether mechanization is as good as hands.” - Richard Hoff

  • Future of Agriculture 154: Saving Bees Via IoT with Dr. Fiona Edwards Murphy of ApisProtect

    22/05/2019 Duration: 38min

      Dr. Fiona Edwards Murphy is the CEO and Co-Founder of ApisProtect. ApisProtect is a company that innovates the agricultural industry with its advanced Internet of Things (IoT) technology. Specifically, they help beekeepers both small and large gather the necessary data from their bee colonies through sensors. They aim to help preserve bees and perhaps even reverse the rising colony losses around the world.   Fiona joins me today to share her passion for saving bees and how she came up with the idea of using sensor technology. She describes the current bee problem and its possible implications in and outside the agricultural sector. She explains how their sensor technology works, how it helps beekeepers, and its potential usage outside of the pollination industry. Fiona also describes their business model and how they found the market that supported their company.     “We collect the sensor data and use machine learning to convert the raw data into useful information for the beekeeper.” - Dr. Fiona Edw

  • Future of Agriculture 153: Today's Farm Economy vs the 1980s with Glen & Jason Newcomer

    15/05/2019 Duration: 44min

      Glen and Jason Newcomer are the fifth- and sixth-generation owners and operators of Newcomer Farms.  Glen has extensive experience in farm management, agronomy support, and agricultural risk management. Jason returned to the farm after college to help the family operate and innovate the farm to match current trends.   Glen and Jason join me to share what it’s like to manage a farm that’s survived many troubling times. They discuss the difference between how the farm was managed decades ago and how it is managed today. Jason explains the reason why he returned to farming and Glen describes some of the tasks Jason helped relieve him from. They also share how they select their board of advisors and their perspective on farm operations.     “We always have to find ways to become more efficient and more profitable.” - Glen Newcomer       This Week on The Future of Agriculture Podcast:   Glen and Jason Newcomer's agricultural background and the history of their farm. Why Jason is passionate about ma

  • Future of Agriculture 152: Online Engagement and Bringing Ag to SXSW with Janice Person

    08/05/2019 Duration: 38min

      Janice Person is the Online Engagement Director at Bayer Crop Science. In this role, she is responsible for social media and internet outreach towards influencers, bloggers, and the general public throughout the agriculture space. She has connected with thousands of food, lifestyle, and agricultural bloggers and those numbers are still growing. She also blogs on her personal website, JP Loves Cotton.   Janice joins me today to share her responsibilities as Online Engagement Director and some of her notable accomplishments in this role. She describes how she found her passion for the ag industry, especially cotton. She discusses some of the more common mistakes people make on social media and what she’s learned from her experience. Janice also explains what people can look forward to SXSW and why people interested in agriculture should attend.     “Sometimes it's a lot easier to start a conversation when people know they have some common ground with you.” - Janice Person       This Week on The Futu

  • Future of Agriculture 151: Computer Vision for Herd Management at the 2-1-4-3 Approach with Aidan Connolly

    01/05/2019 Duration: 37min

    Aidan Connolly is the Chief Executive Officer at Cainthus, a software company dedicated to helping farmers collect the necessary and critical information they need to manage their farms better. Cainthus’ current project involves the use of sensors that interpret visual information from various farm animals. He is also the author of 2-1-4-3, a book on growing your business. Before becoming Cainthus’ CIO, Aidan previously held the same position at Alltech, an agtech company which he served for over 28 years.   Aidan joins me today to share his current business venture and how this new company can help the farming industry as a whole. He discusses their current sensor project, its applications, and how it can improve farm efficiency. He also explains the overall theme of his book as well as what the title 2-1-4-3 means.     “Make it as honest and uncomfortable as you can be in terms of evaluating what your business really is today.” - Aidan Connolly       This Week on The Future of Agriculture Podcast:

  • Future of Agriculture 150: Upcycling and the Value of Ruminant Agriculture with Dr Sara Place

    24/04/2019 Duration: 41min

      Dr. Sara Place is the Senior Director of Sustainable Beef Production Research at the National Cattlemen’s Beef Association, an organization that seeks to innovate and educate its members regarding their industry. She specializes in livestock sustainability systems and livestock production research. Sara obtained her Ph.D. in Animal Biology from UC Davis and worked as an Assistant Professor in the Department of Animal Science at Oklahoma State University.   Sara joins me today to discuss the idea of connecting sustainability and the beef industry. She describes the current state of the beef industry and highlights its effects on global warming. She explains why removing cattle is not the solution to global warming and shares insight into how upcycling can be applied in the beef industry. Sara also shares some of the promising sustainability projects they plan to launch this year and in the future.     “We're going to have 2 billion more people coming to dinner in the next thirty years, and we only have

  • Future of Agriculture 149: Project Level Equity for Ag Infrastructure with Aaron Ratner of Ultra Capital

    17/04/2019 Duration: 27min

      Aaron Ratner is the Managing Director at Ultra Capital, a company that finances small and mid-size startups in the sustainable technology industry. He has over 20 years of experience in advisory, international investment, and project development with a focus on agriculture and technology. Aaron obtained his MsM from Stanford University and his BA from the University of Pennsylvania.   Aaron joins me today to discuss what Ultra Capital is about and what they aim to accomplish with their current business model. He shares his passion for sustainable technologies and preserving Mother Nature. He describes how their business works and their criteria for investing. Aaron also explains why banks aren’t as committed to funding the kind of companies they work with.     “It is incredibly fulfilling, trying to make the world a better place. From that, there is really no turning back.” - Aaron Ratner       This Week on The Future of Agriculture Podcast:   Aaron's definition of project level equity. What h

  • Future of Agriculture 148: International Ag Development through Venture Capital with Euler Bropleh of Vested World

    10/04/2019 Duration: 36min

      Euler Bropleh is the Founder & Managing Director of Vested World, an investment platform that seeks to bridge the gap between private investors and startups in emerging markets. Euler focuses on emerging markets because he knows what it’s live in a country that barely made any progress in the last 50 years and how access to substantial capital can make a huge difference in the economy of a developing nation. He has served as an angel investor to multiple businesses in Sub-Saharan Africa, some of which are in the ag industry.   Euler joins me today to share his commitment to helping developing countries such as Nigeria, Kenya, and Uganda. He discusses how Vested World works and describes some of the companies they helped grow and prosper. He explains some of the risks involved in their business as well as some of its more notable benefits. Euler also discusses what the FIERCE acronym stands for and how he bases his business model around it.     “If you do well by the people you're working with, your co

  • Future of Agriculture 147: U.S. Policy on Lab-Grown Meat with Scott Bennett of the American Farm Bureau Federation

    03/04/2019 Duration: 35min

      Scott Bennett is the Director of Congressional Relations at the https://www.fb.org/ (American Farm Bureau Federation), an independent, voluntary, non-government group that is headed by people who represent the best interests of farmers and their families in the US. He obtained his Bachelor of Science degree in Agricultural Economics and Political Science at Virginia Polytechnic Institute and State University. Before joining the American Farm Bureau Federation, he was the legislative director for Rep. Bob Goodlatte, a House Agriculture Committee Senior member.   Scott joins me today to discuss the developments on lab-grown protein products and their potential benefits to the economy. He explains some of the political aspects of agriculture, particularly on its relationship with government entities. He also describes the differences between plant-based and lab-based proteins and shares his views for the future of lab-grown proteins as well as advice to those who want to support this idea.     “Five year

  • Future of Agriculture 146: The Case for Urban Agriculture with Henry Gordon-Smith of Agritecture

    27/03/2019 Duration: 44min

      Henry Gordon-Smith is considered one of the leading experts in urban agriculture. He is the Founder and Managing Director of https://www.agritecture.com/ (Agritecture), a global urban agriculture consultation company that seeks to spread and promote the idea of urban and vertical farming. Part of Henry’s duties as Managing Director include overseeing projects, planning events and conferences, and networking with like-minded businesses. He has a BA in Political Science from the University of British Columbia and an MSc in Sustainability Management from Columbia University.   Henry joins me today to share his passion for urban farming and discuss some of its more fascinating details. He explains what urban farming is, what makes it different from local farming, and how it can improve a city’s economic growth as well as its sustainability efforts. He shares research data on urban agriculture, how someone can be eligible to have an urban farm, and the potential profitability. Henry also describes what we can

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