Uk Wine Show

An overview of the WSET L4 Award in Wines, the students who embark on this Diploma level wine course and what it covers.

In this second interview we explore Prosecco wine making techniques and Col Fondo Prosecco with Michele Longari, Italian Wine Ambassador.

In this first interview with Italian Wine Ambassador Michele Longari we explore the Prosecco sub-regions and how they link into the Prosecco DOCG quality pyramid.

In this episode we discuss the topic of equality and diversity in the wine trade.

In Part 2, we look in more detail at the wine making techniques for this style of wine.

Spotlight on High Volume Inexpensive Red Wines, we look at the producers wine making techniques and what makes a good place to make these wines.

Euan marks WSET Diploma homework essays for the WSET School. In this episode he gives us top tips for essay writing at L4 Diploma Level.

We find out about the Vineyard Magazine launched in 2018 and dedicated to UK grape growers and winemakers.

With rising interest rates making cash less valuable, is it time to consider physical assets such as wine?

Marcus Allen of wine investment firm Cult Wines sheds light on the world of fine wine asset management and how they build client portfolios.

In this second interview with Mike Best MW we discuss why is it that some styles of wine simply sell better than others.

The cellar door is not just about sales, its about offering the best possible customer experience. We interview Mike Best MW who chose the cellar door as the topic for his MW dissertation.

In this second interview we delve into the business model for Coravin and Greg gives us the best tips for using the system.

We hear from the inventor of Coravin, Greg Lambrecht, on the benefits of his wine preservation system and a new device for sparkling wines.

Director Mark Dickens updates us on Spiral Cellars and other formats for temperature and humidity controlled wine storage at home.

A deep dive with Alex Taylor into the technicalities of re-packaging wine from bottles into pouches and the challenges that faced the Online Wine Tasting Company.

Ed Dallimore is author of new wine book The Vineyards of Britain. Hear how Ed visited 150 producers in England and Wales to produce this comprehensive guide and tell their stories, accompanied by superb photography.

For the first time, the Italian Wine Ambassador certification course will be held in London at the Institute of Masters of Wine, led by Sarah Heller MW. Cynthia Chaplin has the details.

There are a growing number of producers making wines in Wales such as Robb Merchant of White Castle Vineyard. Robb's focus is on red wines and his Pinot Noir Precoce is winning awards. Find out more in this episode, recorded at the London Wine Fair 2022.

We chat about The Online Wine Tasting Club tastings which are a blend of presenting and banter in the studio between Alex and Jamie, combined with video content of vineyards and wineries to bring the wines to life.